Theres still time to enter the giveaway! AND you can get 10 enteries EVERYDAY just for sharing on FB!
Grand prize is a food sealer worth 100!
My place for cooking, canning, recipes, & living simply off the land with our not so little family.
Thursday, October 18, 2012
Thursday, October 11, 2012
Snickerdoodle Bars
So its fall and I cannot bake enough! I have had the oven going nearly 24/7! And I have a terriable addiction to Pinterest !! (Almost as bad as my addiction to pumpkin!)
Any way I have a husband, Mr, Homestead, who LOVES snickerdoodles but making the same old cookies time and again gets old so....
Snickerdoodle Bars
2 2/3 cups flour
2 tsp baking powder
1 tsp salt
whisk together in a small bowl
2 cups packed brown sugar
1 cup REAL butter room temp (NOT MELTED!)
2 eggs room temp
1 TBLSPN vanilla
beat till smooth and fluffy!
Combine wet and dry - mix well and spread in a 9 x 13 LIGHTLY greased pan, I think a light spray works best. I have canola in a $1 spray bottle then wipe out the excess.
2 TBLSPNS white sugar
2 tsp cinnamon
mix in small bowl - sprinkle over top
bake on 350 for 25 - 30 minutes
upon cooling it settles quite a bit :)
I have made this several times - the last time I used country crock "butter" - It did NOT turn out the same - it turned out VERY dense and almost wet all thru - I strongly suggest using real unsalted butter or only using 3/4 cup butter substitute possibly (I havent tried it again with the country crock with decreased butter, just a suggestion!!)
Any way I have a husband, Mr, Homestead, who LOVES snickerdoodles but making the same old cookies time and again gets old so....
Snickerdoodle Bars
2 2/3 cups flour
2 tsp baking powder
1 tsp salt
whisk together in a small bowl
2 cups packed brown sugar
1 cup REAL butter room temp (NOT MELTED!)
2 eggs room temp
1 TBLSPN vanilla
beat till smooth and fluffy!
Combine wet and dry - mix well and spread in a 9 x 13 LIGHTLY greased pan, I think a light spray works best. I have canola in a $1 spray bottle then wipe out the excess.
2 TBLSPNS white sugar
2 tsp cinnamon
mix in small bowl - sprinkle over top
bake on 350 for 25 - 30 minutes
upon cooling it settles quite a bit :)
I have made this several times - the last time I used country crock "butter" - It did NOT turn out the same - it turned out VERY dense and almost wet all thru - I strongly suggest using real unsalted butter or only using 3/4 cup butter substitute possibly (I havent tried it again with the country crock with decreased butter, just a suggestion!!)
Saturday, October 6, 2012
Good link to the giveaway
Click here ------> GIVEAWAY<-------- for a good link for the giveaway!!
Friday, October 5, 2012
GIVEAWAY!!
To celebrate my 1200 facebook likes I am having a GIVEAWAY!!
It starts TODAY and will go thru my 29th Birthday!! Y'all have till the 26th of October to enter!!!!
A few of my friends have let me link up their fb pages too to help spread the word!
a Rafflecopter giveaway
good luck to ya!!
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It starts TODAY and will go thru my 29th Birthday!! Y'all have till the 26th of October to enter!!!!
A few of my friends have let me link up their fb pages too to help spread the word!
a Rafflecopter giveaway
good luck to ya!!
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